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NOTES ON THUNDERTIX
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The head table (BRUNELLO) is reserved for the President, the President's invited guests, and winery reps.
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At the close of each registration period, guest tables will be combined to optimize the number of tables required. Parties will not be split up, but recognize that the maximum number of people at a given table is 8. No 'private' tables will be reserved.
BOARD MEMBERS
AND SUPPORT STAFF
President - Kathy Worwa
Vice President - Arnold Hickey
Secretary - Donna Moffatt
Treasurer - Betty Bailey
Reservations - Robin Anderson
Officer at Large - Debbie George
Webmaster - Brian Wagner
Reception and Volunteer Committee Chair - Rusty Beard (not pictured)
FALL FESTIVAL WITH MICHAEL DAVID WINERY!
Registration Begins October 23rd
Tuscany Falls Ballroom
Doors Open: November 17th, 5:30 PM 2026
Dinner Service: 6:00 PM
Dinner Menu:
RECEPTION
Michael David Sauvignon Blanc
APPETIZER
Roasted Butternut Squash and Goat Cheese Crostini with Tomato Oil
Michael David Lodi Zinfandel
ENTRÉE
Chilean Sea Bass with sweet potato mash, roasted brussel sprouts, tomato beurre blanc, $85
OR
Herbed Flatiron Steak with parsnip purée, root vegetable medley, charred onion sauce, $85
OR
Vegetarian Ancient Grains, Autumn vegetable confetti, red pepper butter, $74
Outerbound Pinot Noir
DESSERT
Spice Pear Cake with Limoncello mousse, salted caramel crumble
Inkblot Cabernet Franc
Add $15 per person (non-members)