I'm a description. Click to edit me
I'm a description. Click to edit me
I'm a description. Click to edit me
NOTES ON THUNDERTIX
-
The head table (BRUNELLO) is reserved for the President, the President's invited guests, and winery reps.
-
At the close of each registration period, guest tables will be combined to optimize the number of tables required. Parties will not be split up, but recognize that the maximum number of people at a given table is 8. No 'private' tables will be reserved.
BOARD MEMBERS
AND SUPPORT STAFF
President - Kathy Worwa
Vice President - Arnold Hickey
Secretary - Donna Moffatt
Treasurer - Betty Bailey
Reservations - Robin Anderson
Officer at Large - Debbie George
Webmaster - Brian Wagner
Reception and Volunteer Committee Chair - Rusty Beard
Melodies in May
Acoustic Guitar by Howard Brodbeck playing “The Music of James Taylor.”
Tuesday, May 19, 2026 Reception starts at 5:30 pm
FEATURING CAKEBREAD VINEYARDS
DINNER MENU
reception wine
Domain Carneros, Brut Rosé
appetizer
Smoked Salmon Rose Blini, Lemon Crème Fraîche
-
Cakebread North Coast Sauvignon Blanc
belgium endive salad
Cara Cara Orange, Goat Cheese, Sunflower Seeds, Raspberry Vinaigrette
-
Bezel by Cakebread Chardonnay
entrees
Pesto Crusted Salmon | $97 Served with Buttery Mashed Potatoes, Parmesan Asparagus
Moroccan Braised Beef Short-Rib | $97 Served with Toasted Almond Farro, Vegetable Confetti
Risotto (Vegetarian) | $87 Served with Asparagus, Basil Butter, Mascarpone Cheese Fondue
-
Cakebread Two Creeks Pinot Noir
dessert
Strawberry Romanoff Vanilla Bean Whipped Cream, Grand Marnier Infused Strawberries
-
Bezel by Cakebread Cabernet Sauvignon
RESERVATION INFORMATION
Sign up opens Friday April 24, and will close on Monday May 4th at 6:00 pm. Please visit the events page to sign up for this dinner. The wine for this event can only be purchased at the end of the evening with our special wine club pricing.