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NOTES ON THUNDERTIX​

​​

  • The head table (CHIANTI) is reserved for the President, her invited guests, and winery reps.

  • At the close of each registration period, guest tables will be combined to optimize the number of tables required. Parties will not be split up, but recognize that the maximum number of people at a given table is 8. No 'private' tables will be allowed.

BOARD MEMBERS
AND SUPPORT STAFF

 

President - Kathy Worwa

Vice President - Debbie George

Secretary - Donna Moffatt

Treasurer - Betty Bailey

Reservations - Robin Anderson

Officer at Large - Arnold Hickey

Webmaster - Brian Wagner

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50th ANNIVERSARY

 

August 20th

RECEPTION: 5:30
Emmolo Sauvignon Blanc
PLUS complimentary tasting of other selected
Wagner Wines during reception

 

TAPAS DINNER


Baked Brie served with crostini, berries, nuts and honey,
shrimp cocktail served with cocktail sauce and lemon
paired with:

30th Anniversary Mer Soliel Chardonnay
~
Charcuterie board, assorted meats, capicola, salami,
pepperoni, Assorted Cheeses, Olives and Peppers
paired with:

Sea Sun Pinot Noir

~

Chicken croquette, meatballs, fingerling potatoes with truffle oil paired with:
Caymus-Suisun Walking Fool Red Blend

~

Vanilla pistachio cake with white chocolate whip,
crushed pistachios and fresh raspberries paired with:
Caymus 50th Anniversary Napa Cabernet Sauvignon

 

Total is $79.00 which includes this dinner
plus wine tax and gratuity. Guests are $89.00.

Prospective Wine Club new members may sign up at the member price.

Click on Events Button to Register

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